A sweet milestone
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As PaperMoon Café marks a decade of indulgence, the beloved patisserie unveils a limited-edition creation that’s set to steal the spotlight: the Lotus Biscoff® Mille Crêpe.
Layer upon layer of PaperMoon’s signature handmade crêpes meet smooth, Biscoff-infused cream, crowned with golden biscuit crunch. The result is a dessert that’s equal parts comfort and sophistication—a fitting tribute to ten years of crafting moments worth savoring.
Available in large (P3,780), medium (P1,995), or by the slice (P380), this anniversary treat can be enjoyed in-store, online, or via GrabFood.
Drive Me to the Moon
To make the celebration even more unforgettable, PaperMoon is inviting customers to join its Drive Me to the Moon raffle for the chance to win a luxury MINI Cooper ride for two and an exclusive private dining experience.
The mechanics is simple: every single-receipt purchase worth P1,500 that includes a slice of the Lotus Biscoff® Mille Crêpe, or any medium or large whole cake, earns one raffle ticket. Two winners will be whisked away in style for an indulgent drive followed by a curated PaperMoon meal.
The promo runs from August 1 to September 7, 2025.
Introducing the To The Moon Rewards Card
Media Day guests will also get the first look at PaperMoon’s newest loyalty program, the To The Moon Rewards Card.
For every P1,000 spent, diners earn Moon stamps redeemable for perks such as free coffee, savory dishes, exclusive discounts, and, of course, PaperMoon’s signature Mille Crêpes. More than just a loyalty program, it’s an invitation to savor each visit and turn every slice into part of a bigger journey.
For more details, visit papermoon.com.ph or follow @papermooncafeph on Facebook and Instagram.
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Editor’s Note: This article was provided by PaperMoon Cafe PH.
